Food
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Melbourne festival looks to Malmsbury
Melbourne Food and Wine Festival has set sight on Malmsbury to host its iconic ‘Village Feast’ in 2020. Festival organisers…
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Yandoit beekeeper has something to buzz about
Yandoit beekeeper Craig Terrell reckons he’s onto something. The local apiarist practises what he calls holistic beekeeping to produce resilient…
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Kyneton foodies unite to celebrate RM Begg aged care
Kyneton producers are coming together to celebrate the 60th anniversary of the town’s oldest and best-loved not-for-profit aged care facility…
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All things edible grown in the garden
A fascinating collection of 11 edible gardens will be open to the public this coming weekend as part of the…
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Here’s cheers Harcourt – New venture to showcase regional produce
It was a champagne, cider and canapés event as the new Harcourt Produce and General Store opened on Friday. “Employment,…
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Market joy for Malmsbury
Malmsbury residents have been given the green light to hold a monthly farmers market on the town’s village green. The…
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Glamour on the menu
Local foodie Jennifer Beachey and former Melbourne restaurateur Marcus Tomlin are the creative minds behind the newly revamped and reimagined…
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A cellar door like no other
Blurring the lines between urban winery, cellar door, neighbourhood wine bar and beer garden – Musk Lane Wine is a…
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Prepare with flair!
Have you always wished you were able to prepare wholesome meals with flair? Sign up for a six-week ‘Cooking with…
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A Victorian first
Up on the hill in Harcourt, local fruit growers Katie Finlay, Sas Allardice and Merv Carr have been busily working…
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MasterChef’s Rock backdrop
“There is nothing more iconic than a picnic at Hanging Rock,” said MasterChef judge Matt Preston as he welcomed the…
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A pressing matter
Barfold Olives and 3000 Acres have teamed up to turn unloved urban olives into oil. The local producer has pressed…